The Foundation
The meats anchor everything.
Salami roses, prosciutto folds, soppressata draped in arcs — each placed not by quantity but by visual rhythm. Cured meats define the shape of the board before a single cracker touches it.
Boxed Boards / Classic Charcuterie
A classic Marvelous board — meats folded and fanned, cheeses at every texture, seasonal accents chosen for color and crunch — packed into a box that opens like a styled table.
The Foundation
Salami roses, prosciutto folds, soppressata draped in arcs — each placed not by quantity but by visual rhythm. Cured meats define the shape of the board before a single cracker touches it.
The Character
Creamy brie against a hard aged wedge, soft goat alongside a semi-firm slice fanned like a hand of cards. The cheeses give guests a conversation before anyone has said a word.
The Detail
Crackers chosen for crunch and color. Grapes and seasonal berries tucked into every gap. Honey in a ramekin. Marcona almonds. Candied walnuts. Nothing appears without a reason — visual or edible.
The Finish
Eucalyptus sprigs. Edible flowers. Rosemary tucked between wedges. The board is finished the way a photographer would — so the first moment the lid lifts, the scene is already complete.
The menu
Every size includes the same caliber of ingredients. Portion scales with the guest count — the craft does not change.
Solo Board
Perfect for gifting one. Date night, thank-you, or celebratory moment for a single recipient.
Small Gathering
A centerpiece for 2–4 guests. Home gathering, casual meeting, or an intimate celebration.
Host Board
Designed for a group. Office meeting, team lunch, or a host who wants the food handled.
Event Collection
Multiple boards for a larger event. Coordinated presentation, single order, one delivery window.
Exact pricing confirmed at inquiry based on guest count, dietary notes, delivery location, and any add-ons (blooms, gift notes, seasonal upgrades). All boards ship ready to serve.
Proof of occasion
Before you order
Start the plan
Add the details — occasion, date, guest count, any dietary notes — and we will confirm availability and pricing within one business day.